Nana Jungle Café and Restaurant | A Chilled Zone Lulled by Music
Delicious aromas of baked goods gently wake up neighbours and entice people to come to this little bakery in the jungle every morning for fresh breads, croissants and other goodies…so much so that this aromatic Pied Piper has had to open up five branches of the popular Nana Jungle to satisfy demands.
Dine like a Boss at Duangtawan Hotel’s Japanese Buffet
There are few buffets in town so consistently packed as Duangtawan’s for so many years. And it is because of sheer value for money. Fans and foodies go here to get quality food at a reasonable price and Duangtawan has stuck to their winning formula.
Chef Pietro D’Agostino: Comfort food elevated at Shangri-La Hotel
It has been a great year at Shangri-La’s Dhala Restaurant, with a parade of Michelin starred chefs flying in to set up pop up kitchens to wow us with their culinary skills. From Hong Kong to London, Rome to Paris, one and two stared chefs have delighted us and expanded our palates with world-class cuisine, all at friendly Chiang Mai prices.
Sicily’s Rising Star Chef Pietro D’Agostino Comes to Shangri-La
Following the trail of white hats which have graced Shangri-La’s Dhala Restaurant’s pop up culinary events this year, comes another highly acclaimed chef from Taormina, Italy, Chef Pietro D’Agostino of one Michelin star restaurant La Capinera.
Tengoku De Cuisine | Delicious recipe from Japan
Tengoku de Cuisine is a household name here in Chiang Mai, known for its fine Japanese restaurants in Tha Sala and Nimmanhaemin. There is, however, another unique third branch of this brand way out in the lush green fields and rolling mountains of Mae On district, which is well worth the lovely drive to visit.
Five Salads at RatiLanna Riverside Spa Resort Chiang Mai’s Mira Restaurant
The health food trend is here to stay, as more and more people are aware of what they put into their bodies. RatiLanna Riverside Spa Resort Chiang Mai’s Mira Restaurant has therefore updated its menu to satisfy the healthy and tasty needs of its customers.
Wonderful Mushroom Menu good for the health and the heart
Somtum House has been leading the way in somtum innovation since it opened its doors here in Chiang Mai 15 years ago. Perfecting the traditional somtum, they have pushed the envelope of the mortar and pestle to create a number of delicious and fun dishes.
Vietnam Drip Coffee
There is a lovely charm in watching hot water being poured onto ground coffee beans and allowing nothing but gravity and time to brew it into an aromatic and tasty cup of coffee. The classic Vietnam drip coffee is one such device which is different from the ubiquitous compressor.
Spice Garden | Old city’s heart of art, food, and music
Dr Stanley Quek knows how to draw and please a crowd. He has successfully developed an abandoned district in Sydney, Australia, turning it into the vibrant award-winning Kensington Street which attracts over 3,000 people to its numerous restaurants, bars, galleries and shops each day.
Marketing Officer / Marketing Coordinator 2 positions
Marketing Officer / Marketing Coordinator 2 position (Native English or German is advantage) Responsibilities Face to face marketing, presentations and exhibitions with domestic and international travel required at times Present a professional image to our agents and potential customers Create content for online marketing and social media Cooperate with other departments to market and promo … Continued
One Michelin Star Master of the Wok Wows at Shangri-La
Shangri-La Hotel is mixing it up again, this time under a fiercely hot flame. Following a string of Michelin-starred chefs who have come from Europe to show off their skills and creative talents over the past couple of years, this month the hotel is hosting Chef Leung Yu King, Executive Chef of Island Shangri-La Hong Kong’s one starred Summer Palace Restaurant. Chef Leung joined the restaurant when it opened in 1991 as a third fryer, moving up the line until he was promoted to executive chef in 2017, retaining the restaurant’s one star.
Evening Romance at RatiLanna
Lovers seeking a romantic experience can’t go wrong with the RatiLanna Evening Romance Set. Step aboard the resort’s boat just as the sun slinks her way down the horizon. The boat itself is exquisitely designed with comfortable seating and plenty of cushions, perfect for lovers to lean back and snuggle up as they take in the sunset views of the Ping River and mountains beyond.
Khaiped’s Kitchen : Sliced Pickled Turnip Served in a Coconut Broth
อ่านบทความภาษาไทยคลิกที่นี่ One of my family’s favourite dishes is sliced pickled turnip served in a coconut broth, something I know is quite unusual as no one I know has really heard of it before, as the more common use of the picked turnip is to fry it. I was given a gift of this dish from a friend’s mum who brought a bag of it back from a visit to Chachoengsao Province and … Continued